Thursday, 6 November 2008

Parmeson Chicken Tenders


4 lbs Chicken Tenders
1 cup Parmeson Cheese
2 T Parsley
1 T Oregano
2 tsp Salt
1/2 tsp Pepper
2 tsp Paprika

Rinse Chicken. Put the rest of ingredients in large bowl. Put chicken one piece at a time in the bowl and coat with Cheese and spices well. Put Chicken on Greased Cookie Sheet. Bake at 350* for 45 minutes then Broil for 2 minutes.
P.S. If you don't like to Broil, you can leave in oven for full hour for a bit more crunchier chicken.

This goes great with a Green Salad and Purple Grapes.. LOL.. Oh and it feeds a family of 8 with leftovers for lunch to send with the dad to work the next day... ENJOY!!

5 comments:

Karin said...

Janae' this is a great recipe!
I have a very similar one, but you just do the p. cheese, garlic salt and an envelope of italian dressing. So this is probably the same, but I could save $ by not buying the dressing packet! I am going to try this. We just ate it on Tuesday! So funny. Your grapes make me laugh!!! They look yummy! Thanks again

Diane said...

This looks so good we are going to make it tonight for dinner. WE have been needing new idea's and I love this site. :) Thanks for sharing. Diane

Tami said...

Hey Janae- you have Paprika in you picture but didn't list the amount in your ingredients. How much? They ook so yummy.

Janae' said...

OH dear, Yes let me fix the Paprika issue

Diane said...

They had grapes for 99 cents here so I to buy them to go with dinner, we are having grapes and salad. YUMMY