Makes 6
Brown & Drain:
1 lb of ground hamburger or turkey meat
1 lb of ground hamburger or turkey meat
1/3 c. chopped onions
1/3 c. chopped celery
Add:
1 (10 oz) can tomato soup with a 1/3 can of water
2 T worcestershire sauce
2 T vinegar
2 tsp mustard
Simmer for 10-15 minutes or until thickened. Serve on buns.



